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We know the tradition is to leave cookies and milk out for Santa Claus, but he called us and said this year he’d much prefer the Chocolate Peppermint Bliss Balls. To be honest, we don’t blame him…
Blend all ingredients together until well combined. If the mixture is too dry, add extra coconut oil and continue blending. Taste the mixture and add any more sweetness or peppermint essence to taste.
Spoon out the mixture roughly a tablespoon at a time, and roll into balls. If they are too soft, semi roll into balls and then place in the freezer for roughly 20-30 minutes or until you can form a perfect ball. Place them back in the freezer to continue hardening, and once set, enjoy!
You can choose to use coconut oil or ghee in this recipe!